Sip 1: cooling the beans

Épisode de Coffee Roasting Navigated par Therese Brøndsted · 17 juillet 2018 · 8 min

Roaster Mike Costaney has sent me this voice memo. He did an interesting experience with the taste in different cooling of the roast. Mike Costaney is roastmaster at Booskerdoo Coffee in New Jersey, United States. These short installments with audio files from you listeners – I will call them “Sip” instead of “episodes”. Like in a … Continue reading "Sip 1: cooling the beans"

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A podcast for coffee roasters. This is NOT an introduction to start roasting coffee, but for people who already roast coffee. It's about all the different ways of doing it. The coffee roasting process is very complex. The taste is affected by so many things. It's difficult to control completely.…

Coffee Roasting Navigated

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